I love cooking. I am a 100% foodie and just get so excited when I have time alone in the kitchen. I did a city and Guilds cookery course when I was doing A levels but have not furthered my skills since then.
Ideally I would love to do a Cordon Bleu course or something similar - just to vamp up my skills. Does anyone know of any couses that are run in HK?
Those are very, very basic I'm afraid. I've attended some in the past an quietly frankly, watching cookery show and browsing the web could be more educational in a way.
I know some hotels/restaurant offer classes. You may check this out: